Ever growing collection of plant-based recipes

Double Portobello Burger

Discover the savory delight of Double Portobello Burger. Grilled Portobello mushrooms, guacamole, and refreshing cucumber and carrot salads.

Ogambuzino inspired Burrito Bowl

Indulge in the flavorful Ogambuzino inspired Burrito Bowl! Enjoy a delicious blend of brown rice, soya mince, beans, guacamole, pineapple, and more. Try it now!

Szechuan Eggplant with Tofu

The flavorful delight of Szechuan Eggplant with Tofu combines tender eggplant, crispy tofu, and a savory sauce for a mouthwatering experience.

Garlic and Mushrooms White Pizza

The savory delight of Garlic and Mushroom White Pizza is made of a homemade dough, creamy white base, and perfectly sautéed mushrooms.

Super Green Spaghetti

Indulge in the vibrant flavors of Super Green Spaghetti! This recipe features green peas, spinach, peppermint, garlic, walnuts, and more.

Mexican Potato Nachos

Indulge in the irresistible flavors of Mexican Potato Nachos. Crispy potatoes topped with creamy cheese sauce, savory beans, and fresh herbs. Try it now!

Cashew Dill Cream Cheese

The creamy delight of Cashew Dill Cream Cheese is made with cashews, tahini, lemon juice, garlic, and fresh dill. Perfectly smooth and flavorful.