Discover the ultimate vegan lasagna recipe. Layers of hearty Bolognese sauce, creamy béchamel, and traditional Italian spices. Ideal for family gatherings and food enthusiasts, whether vegan or not.
Ever growing collection of plant-based recipes
Indulge in the irresistible Nutella Zucchini Cake! This moist and decadent treat features rice flour, cocoa, zucchini, and hazelnut butter.
Enjoy a quick and healthy Vegan Tofu Bok Choy Stir Fry in under 30 minutes! With protein-rich tofu and vibrant Bok Choy, this plant-based dish is perfect for a nutritious and satisfying meal.
Delicious Carrot Cake Loaf made in 1 bowl! It is so simple to make, incredibly moist and flavorful, and, of course, undetectably vegan and gluten-free!
Whip up our Vegan Nutella with just 4 ingredients and a blender. It's not just delicious, it's healthy, gluten-free, and remarkably close to the real deal!
Explore the delicious fusion of Asian-inspired flavors in our Peanut Satay Noodle Soup recipe. Featuring a golden, silky broth complemented by peanut butter-glazed tofu and kale, this dish promises a satisfying blend of textures and flavors with each bite.
This Bounty Cake is a creamy and rich raw vegan dessert, layered with tropical coconut cream and topped with indulgent chocolate. It's a showstopping cake that looks impressive but is ridiculously easy to make!