Preparation time 5 min\
Ingredients (2 servings)
- 2 1/3 cup, chunks Mango, frozen
- 2/3 cup, chunks Banana, frozen
- 6 tbsp Oat milk (any plant based milk)
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Instructions
-
Pulse the frozen fruits
Add the frozen banana and mango chunks to a high speed food processor. Pulse until the fruits start to break down and pieces become small enough to process at high speed. -
Blend until smooth
Process at high speed. When necessary, stop the food processor, scrape down the sides with a spatula and stir. Add milk, by the tablespoon, adding only as much liquid as necessary. Blend until smooth. - Divide between serving bowls and enjoy fresh!
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Nutrition
One serving contains 180 calories, 2 grams of protein, 2 grams of fat, and 39 grams of carbohydrates.
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